It was one of the recipes that my mom had loaded and ready in the recipe box she gave me and it is a family favorite! Bake for 25-30 minutes. 2. cans are perfect; Butter; Pan – I used this 1.5 qt. Spread bottom half of cake with ⅓ cup COOL WHIP; cover with 1 cup pie filling and top cake layer. This fun chocolate and cherry filled bundt cake comes together in a snap and is so much fun to serve and eat. Just drain, dump, sweeten, flavor and thicken, and you're in business. Next comes the vanilla pudding. Spread remaining whipped topping over top of trifle, sealing to edges. yummy.. Donnagardner Posted 2 Jan 2010 , 7:57pm. Pour into a well sprayed bundt pan or 9 x 13 cake pan. Mar 15, 2018 - This Cherry Almond Bundt Cake is a traditional pound cake filled with cherry pie filling and topped with a cream cheese glaze. Preheat oven to 350°F. Chocolate Bundt Cake With Cherry Pie Filling. Sprinkle the cake mix over the pie filling, making sure to get it all the way to the edges. renee2007 Posted 10 Nov 2008 , 10:53pm. Spoon 1/3 of cream cheese filling over cake, and top with 1/3 of pie filling. Of course, leave off the almonds if there are any nut allergy concerns. Spread it out until it is even all the way across. One 21-ounce can cherry pie filling. I usually put a thin layer of buttercream on first and then the cherry on top of that. Add eggs, melted butter, buttermilk, vanilla extract and cherry pie filling mixing well each time with a spoon. One of my most favorites is using a DH Devil's Food cake mix, comstock cherry pie filling, and the eggs called for on the box.. that's it.. mix on low to blend, then on medium for 2 mins. Mar 16, 2019 - This Cherry Almond Bundt Cake is a traditional pound cake filled with cherry pie filling and topped with a cream cheese glaze. Reviewed by millions of home cooks. Thanks for any advice. Tear angel food cake into 1 inch pieces. Place the tabs of butter on top and bake for about an hour, or until the topping is golden brown and the pie filling is bubbling. Cherry pie is just about the easiest fruit pie to make. How to Make Cherry Pudding Cake. Would this work? Let cake cool for 20 minutes before removing from bundt pan. Confectioners’ sugar, for glazing (optional; see note) Directions: 1. Refrigerate up to 12 hours before serving. Cool on a wire rack before cutting. Our most trusted Cherry Pound Cake With Cherry Pie Filling recipes. Then, top that with half the cherry pie filling. For example, make a lemon blueberry cake with lemon cake mix and blueberry pie filling, or make a strawberry cake with a white or strawberry cake and strawberry pie filling. *When making this into 12 servings, each piece will amount to 2 Points. Finally, top it all off with whipped cream and slivered almonds. Upload Photo or cancel. Cherry Passion Pound Cake. Has anyone ever used canned pie filling for cake filling? Mix it together, spreading it out evenly. The only lumps should be the cherries in the pie filling. Bake on 350; 2) 8" rounds/30-40 mins. post #2 of 12 I have used cherry pie filling several times and it's yummy. Repeat layers twice more. This is what you’ll need to get to make our easy cherry pie filling dump cake. Line a 9-by-13-inch pan with parchment paper. Then, repeat with the cubed angel food cake and cherry pie filling. AngelaM Posted 2 Jan 2010 , 8:02pm. (I don’t use the mixer on the cake and mix just until all ingredients are wet). From lor 12 years ago Add yours; Pick your photo Browse... Caption optional. Sour cherries--the kind you need for pie--are rarely available fresh or frozen, so the canned variety usually is the only option for most cooks. Cooking With Carlee: Chocolate Cherry Fudge Bundt Cake. In a bowl, cream the butter and sugar together with a mixer. I wanted to use canned cherry pie filling and puree it first. Next, dump the cake mix and cherry pie filling into a large mixing bowl. … Not only do canned cherries make good pies, but there's also no peeling, coring, seeding, pitting or slicing the fruit. Garnish with additional pie filling and sliced almonds if desired. Stir the mixture until it is well blended. You can make this is a 9×13″ pan or (2) 9″inch round pans. Do not grease the pans. Frost top and sides of cake with remaining COOL WHIP. Cut cake horizontally in half. Then, pour the mixture into the pan. Bake in preheated 350 degree oven 55 to 60 minutes until center is cooked. Chocolate Cherry Cake is a delicious rich cake that comes together quickly utilizing a devils food boxed cake mix and cherry pie filling. Garnish with remaining pie filling and chocolate curls. post #7 of 9 Laura that sounds delish!!! Try to spread it out as evenly as you can. The first step is to spread the cherry pie filling on the bottom of a 9-inch square baking pan. 11 replies . Pour the cherry pie filling and almond extract into the bottom of the pan. Nov 29, 2017 - This Cherry Almond Bundt Cake is a traditional pound cake filled with cherry pie filling and topped with a cream cheese glaze. This beauty is … Box of cake mix – extra moist style is best Any dry cake mix works, you could try chocolate cake mix too; Can of pie filling – Duncan Hines 21 or 20 oz. Dessert can be prepared ahead of time. Fold them together. Place 1/3 of cake pieces in bottom of a trifle bowl. It will be extremely thick, so you’ll need to use a spoon or spatula to scrape it out of the bowl. Invert cake onto platter. Angel Food Cake Mix 1( ) Lite Cherry Pie Filling Preheat oven to 350 In a bowl combine the dry cake mix with the can of pie filling. For a different twist on the basic recipe, pour 1 can of apple pie filling in a greased baking dish, spreading it evenly on the bottom of the dish. Published July 1, 2019 by Sona. 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