Preheat the oven to 375°F. Pour melted butter in pan … Add comma separated list of ingredients to exclude from recipe. Bake at 350 degrees F (175 degrees C) for 40 minutes or until toothpick inserted in center comes out clean. Easy Pineapple Upside-Down Cake. Information is not currently available for this nutrient. Its juices seep down into the cake, adding even more luscious flavor and texture. this link is to an external site that may or may not meet accessibility guidelines. In The Kitchen With Gina Young on YouTube shows how to make this cake using only 10 ingredients. Learn how to cook great Pineapple cake in 9 x 13 pan . Preheat oven to 350°F. Combine the rest of ingredients in a large mixing bowl on slow speed for 30 seconds. Upside down, right side up…there’s no wrong way to enjoy this Southern-favorite cake. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. :( lol, I altered the original recipe and new version is a 5 star according to my guests. Pour the remaining juices in the pan all over the cake. Pineapple Upside Down Cake With Lots of Pineapple. Sprinkle with sugar. 251 calories; protein 2.2g; carbohydrates 36.5g; fat 11g; cholesterol 20.6mg; sodium 124.1mg. (Do not substitute pineapple juice for water.) Serve it warm with a … https://www.inspiredtaste.net/23363/fresh-pineapple-upside-down-cake-recipe This cake has retro charm, but it's a classic whose appeal hasn't waned since it first appeared on the home baking scene. To make the topping for this cake you’ll melt some butter, then stir in some brown sugar, and spread it around into a 9-inch cake … In 1925 The Hawaiian Pineapple Company (now Dole) ran a pineapple recipe contest. … Amount is based on available nutrient data. Grease a 9x13 inch pan and preheat oven to 350 degrees F (175 degrees C). It gets baked with a base of ooey gooey pineapple slices, which become sticky and sweet during their time in the oven. Pour over pineapple mixture in pan. BAKE. A classic favorite using canned pineapple and maraschino cherries, this retro cake is served upside down and perfect any time of year. Melt the butter over medium high heat in the iron skillet. ... Pour the butter into into a 9 x 13 pan and sprinkle the brown sugar over the melted butter. (Used 1 and 1/2 cans 15 oz. sorry i was not pleased with this recipe at all. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. There are two components to making this pineapple upside-down cake, the topping and the cake batter. No gift befits the food-obsessed people in your life like a cookbook. Get tropical with a homey, classic pineapple upside down cake. 12 %, (18 ounce) package duncan hines supreme pineapple cake mix, cup pineapple juice, from canned pineapple with a bit of water added. The combination of pineapple cake mix and pineapple juice isn't overwhelming either. Printable recipe Printable recipe with picture. Lightly grease a 9" round cake pan. Info. Too bad I made it for a luncheon today. Then add wet ingredients and … They make the perfect desserts for entertaining. Let stand 5 minutes to let topping slightly set. Bake for 40 minutes or until toothpick inserted in the center of the cake comes out clean. Combine flour and baking powder. Bake at 375°F for 45-55 minutes until toothpick in center comes out clean. Spoon the mixture into the prepared pan. This is a classic worth making again and again. This easy pineapple cake starts off with a simple, sugar-free shortcut, but gets dressed up with some yummy tropical toppings. Bake 45 minutes or until toothpick inserted in center comes … Bake according to box directions. i have used several of other peoples recipes for pineapple upside down cakes.....because i love to experiment in the kitchen! Serve it warm … While you’re still mixing, add milk, pineapple juice, and almond extract. Cool 5 minutes and turn cake out onto a serving platter, pineapple side up. This pineapple upside down cake is made in an iron skillet but you could make it in a 9 x 13 baking dish. It starts with a rich butter cake that, once removed from the pan, reveals a design of caramelized pineapple rings studded with maraschino cherries. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Prepare cake as directed on the box an pour into pan. Transfer the cake to a wire rack and let it cool for 5 minutes. small bowl. Prepare a box of yellow cake mix following the directions on the box to mix the batter (do not bake in a separate pan; follow instructions below). https://www.food.com/recipe/like-moms-pineapple-upside-down-cake-229368 It’s rich, it’s buttery and, most importantly, it’s simple and easy to make, no cake … Prepare cake mix as directed on package. PINEAPPLE UPSIDE-DOWN CAKE. Pineapple Upside Down Cupcakes are a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top! Next time I will make this the day of the party. How To Make Pineapple Upside-Down Cake. 1 stick (1/2 cup) unsalted butter 1 tablespoon rum or 1 tsp rum extract ¼ teaspoon fleur del sel or kosher salt 1 cup packed brown sugar 1 (20 oz) can sliced pineapple, drained and juice reserved Maraschino cherries 1 (18.25 oz) box yellow cake mix ½ cup sour cream Made it even better in my opinion. The cake is very moist and rises much higher than the average recipe. https://www.tasteofhome.com/recipes/classic-pineapple-upside-down-cake The recipe is written correctly - the upside-down part is implied since you are using the pan (#1) in which to melt the butter in the oven (#2) to which you will add the brown sugar (#3) and the fruit (#4). My mother made this cake for every picnic, potluck or gathering and it was always a hit. The Best Pineapple Upside-Down Cake — So soft, moist, and really is the best!! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Place pan in oven to melt butter. This recipe for pineapple upside-down cake delivers a classic version of a favorite dessert in a 9x13-inch size. If you like too add double the amount of brown sugar butter and juice for the topping to really indulge yourself. Makes a large cake I half it for smaller occassions!! Let’s discuss how to prepare each one! Next, top with the cupcake batter and bake. (1) Buttered 2 layer cake 9" pans w/melted real Butter; then melted 4 Tbls. Space the pineapple rings atop the brown sugar mixture. (It's definitely not undercooked...just very dense.) I had never made a pineapple upside down cake before and decided to give it a try. Sometimes, the topping runs over the cake! And boy, is it a piece of cake to make! Spread evenly in a 9 x 13 pan. Submitted Oct. 7 2010, Congrats! https://www.tasteofhome.com/recipes/classic-pineapple-upside-down-cake Nutrient information is not available for all ingredients. Sprinkled drained pineapple And diced maraschino cherries evenly over the brown sugar/butter … I've been meaning to edit this for ages, however it looks so much better if you use dark brown sugar. https://www.yummly.com/recipes/pineapple-upside-down-cake-with-cake-mix Add comma separated list of ingredients to include in recipe. This was prepared to serve guests and it was a hit. Wonderful taste and simplicity itself. Pineapple upside-down cake has always looked beautiful to me, and it can be made by using a cake box mix and canned fruits. To make the topping: Melt the butter, and mix with the brown sugar, cinnamon, and ginger. With deep caramel flavors and bursts of fruit juice, this pineapple upside-down cake … It is also quick and easy. https://www.yummly.com/recipes/pineapple-upside-down-cake-with-cake-mix There are two components to making this pineapple upside-down cake, the topping and the cake batter. This cake … Pineapple Juice in ea. Drain crushed pineapple and reserve juice. We couldn't find a bakery that made Pineapple Upsidedown Cake and this recipe was the best one we've tried. Bake at 350° for 35-40 minutes, or until the middle is cooked through. Pineapple cake in 9 x 13 pan recipe. Drain canned pineapple into a measuring cup. It is sweet, delicious, and so easy to make. Think of this easy pineapple upside-down cake recipe as the simplified version of an old-fashioned fave. (3) Baked 350 oven 20 min. STEP 5. Sprinkle with sugar. Turned out perfect even though I did not have cherries on hand. Create the cake batter by first mixing dry ingredients and wet ingredients separately and then combine. Preheat the oven to 375°F. Sprinkle brown sugar evenly over butter in pan. Invert the cake onto a sheet pan that has sides. My father completely adored pineapple upside-down cake. BATTER. Preheat oven to 350°F. This of course is to suit our tastes. Place the drained pineapple rings and cherries in the pan, and set aside. https://www.food.com/recipe/pineapple-upside-down-cake-70646 Sprinkle brown sugar over butter. Spray sides of 9x13-inch pan with cooking spray. :) but this one is just way too much....u use too much flour and sugar...not enough eggs....i use 3 eggs. Think of this easy pineapple upside-down cake recipe as the simplified version of an old-fashioned fave. With deep caramel flavors and bursts of fruit juice, this pineapple upside-down cake hides its quick prep well. This is one of the most retro of cakes! 36.8 g It will take about 1 1/2 cans of pineapple to completely cover a 9 X 13 cake. Place butter in 13x9 inch pan. Allrecipes is part of the Meredith Food Group. 3 large Eggs. Arrange pineapple slices and maraschino cherries on sugar mixture. Mix until butter and sugar are well blended. Add eggs and vanilla, and beat for 1 minute. It is hard to overstate how simple yet stunning pineapple upside-down cake is. Nov 13, 2016 - Pineapple Upside Down cakes--*Try using pineapple juice instead of water and butter instead of oil! You saved Pineapple Upside-Down Cake III to your. Pour melted butter in pan … Add enough water to remaining juice to make 1 1/3 cup of liquid. I also baked it in a large bundt pan, it took about an extra 12 minutes, and it worked out very well. Cream shortening and white sugar until light and fluffy. However take my advice and DON'T make it a day in advance. Melt butter and add the brown sugar to the butter. An easy moist cake, perfectly caramelized slices of pineapple, and a hint of cinnamon make this the best Pineapple Upside-Down Cake we have ever had. FRUIT. Let the cake cool for 30 minutes, and carefully flip cake over onto a serving platter. Get one of our Pineapple cake in 9 x 13 pan recipe and prepare delicious and healthy treat for your family or friends. When it’s finished baking, the cake gets inverted in one big flip so that the pineapple rounds end up topping the cake and displayed upside down… #6 even states that you are to pour the batter OVER the fruit IN the baking pan. A cheery, happy cake that’s sure to put a smile on anyone’s face! 1 1/3 cup Pineapple Juice. I've been tinkering around with pineapple upside down cake recipes lately and I had yet to find one I liked. STEP 4. We don’t mind less pineapple because the cake is still pineapple flavored. Spoon the mixture into the prepared pan. Place the maraschino cherry halves in the center of the pineapple slices, cut side up. I doubled the brown suger, pinapple and melted butter, and it turned out fantastic! Create your butter and sugar mixture and pour it into a 9×13 pan. Of course, we made it way easier by scrapping the scratch cake for a super simple yellow cake mix but you won’t know the difference. Butter divided into 2 Tbls. Of course, we made it way easier by scrapping the scratch cake for a super simple yellow cake mix but you won’t know the difference. So supremely moist and soft, with a caramelized pineapple and maraschino cherry topping, it's perfect for get-togethers, BBQs, potlucks, and any occasion! I used the box cake but substituted the water for pineapple juice from the can of pineapples. Pineapple Upside-Down Cake is a delicious cake you can take to the beach, on a picnic or finish a summer BBQ with. To make the topping for this cake you’ll melt some butter, then stir in some brown sugar, and spread it around into a 9-inch cake … It has a fine-looking pineapple and cherry topping glazed with scrumptious caramelized brown sugar. Combine flour, baking powder and salt in bowl; set aside. Far better tasting cake than found in stores or bakery shops! Also if you'd like more topping, use 3/4 cup butter with 1 1/2 cups dark brown sugar. After cake is done cooking and has cooled for a few minutes. Pineapple Topping: Melt butter in 9 x 13 pan and add brown sugar. Place butter in 13x9 inch pan. Spray sides of 9x13-inch pan with cooking spray. This sheet cake Pineapple Upside Down Cake is made with fresh pineapple that combines with the brown sugar and forms a beautiful caramelized sauce for the cake. Set aside. https://www.gritsandpinecones.com/easy-pineapple-upside-down-cake-recipe Also made it once in Bundt form, muffin form, and in circular one. Pineapple Upside Down Cake. Pineapple upside down cake is an old fashioned classic that has been around as long as I can remember. This was simple to make and absolutely delicious!! Pour cake mix carefully over the fruit. Place pineapple slices over the brown sugar. Percent Daily Values are based on a 2,000 calorie diet. How To Make The Topping. I substitute butter for shortening and the taste is deeper and texture better. Cool in pan 5 minutes and then turn out. Recipe was Great - like my mother's ole time recipe.. All Six of my grandchildren loved it I altered a tad - Doubled brown sugar & butter/sliced pineapple and marchino cheeries and then Cooled for at least 30 minutes before turning out -, I did not like this cake at all..I think it calls for way too much flour because it's very dense almost like you're eating pudding. Spread batter over the pineapple rings in the 9×13 pan. separately into 2 small bowls of 1/2 Cup packed Brown Sugar w/1 Tbls. This was delicious and I served it for a birthday party and everyone raved. Your daily values may be higher or lower depending on your calorie needs. Good cake but too big for us so it halves successfully. Drain pineapple well and spread evenly on butter/sugar mixture. Pineapple Upside Down Cake is a classic, and this recipe is an easy crowd pleaser! First, spoon some melted butter, crushed pineapple, brown sugar, and a cherry in the bottom of a muffin tin. All turned out great! When Did This Cake Become Popular? Arrange pineapple slices in … Cream shortening and white sugar until light and fluffy. Whoever said you need to be a kitchen expert to make a stunning cake has never heard of this recipe. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Make cake batter as directed on box, substituting pineapple juice mixture for the water. A retro recipe that's here to stay: this Pineapple Upside Down Cake is AMAZING. To make the topping: Melt the butter, and mix with the brown sugar, cinnamon, and ginger. Each bite is little treasure chest of flavor tender cake, mingled with the sweet and slightly tangy notes of pineapple and cherry. Let’s discuss how to prepare each one! Sort: Popular Newest Rating You guys - this cake! Cut the slices of pineapple into halves and line the sides of the frying pan with them (standing up on edge). This was TRULY DELICIOUS!!! This recipe is by far the best Pineapple Upside Down cake that I've ever made. Run a knife on around the sides of the pan to loosen the cake and flip it over onto a serving platter. How To Make The Topping. Homemade Pineapple Upside Down Cake: Melt 1/2 cup butter in the bottom of a 9x13 pan. https://www.gritsandpinecones.com/easy-pineapple-upside-down-cake-recipe Add flour mixture alternately with juice, beginning and ending with the dry ingredients. Spread onto the bottom of a 9x13 inch pan. Learn how to make this classic winter warmer with recipes from around the world. Set aside. Pour batter over pineapple and cherries. I love the crushed pineapple on top rather than the rings. This 100% from-scratch cake is an EASY reader favorite you’re going to love!! Cooled 15 min. MAKING Pineapple Upside Down Cake. We hope you're ready to celebrate, 'cause our diabetic-friendly Pineapple Upside-Down Bundt Cake is a party in itself. Plus, everything is already prepackaged so … Pour melted butter on the bottom of a 10" round pan. Pour the batter over the pineapple and cherries. Plus, it's so fun to make and it always comes out looking pretty. Pineapple Upside-Down Skillet Cake Recipe - BettyCrocker.com Place pineapple slices evenly in pan, cutting the last two in half to cover pan. Homemade Pineapple Upside Down Cake. This is an excellent cake recipe! Mixed each well then placed sliced Pineapple 1/2 circles onto mixture in each pan. Space the pineapple rings atop the brown sugar mixture. This Duncan Hines Pineapple Upside Down Cake is incredibly moist and buttery. Total Carbohydrate Place cherry half, rounded side down in the middle of each ring. https://www.parents.com/recipe/cakes/easy-pineapple-upside-down-cake Two 20-ounce cans of pineapple rings can be used to get more pineapple coverage. i made it exact to the T and it was just overflowing out of the pan :(. each Sliced Pineapple) (2) I used "Duncan Hines Moiste Deluxe BUTTER Golden Recipe" cake mix in which I used 2/3 Cup Pineapple Juice instead of water 3 Eggs 1 Stick Real BUTTER softened; beat 4 minutes at 150 strokes per minute; poured 1/2 of batter into the 2 9" pans over the Pineapple/Sugar mixture. Using pantry ingredients and some items from the fridge, you can make this classic cake recipe. Add 2/3 cup brown sugar, stirring into the butter. This sheet cake Pineapple Upside Down Cake is made with fresh pineapple that combines with the brown sugar and forms a beautiful caramelized sauce for the cake. Crecipe.com deliver fine selection of quality Pineapple cake in 9 x 13 pan recipes equipped with ratings, reviews and mixing tips. Cake Mixture: Blend cake mix with lemon pudding mix. Pour batter evenly … How To Make Pineapple Upside-Down Cake. Bake for 45 to 55 minutes, or until a toothpick comes out clean. Combine 1 cup brown sugar and 2/3 cup butter in bowl; beat at medium speed, scraping bowl often, … 1/3 cup Vegetable Oil. Add eggs and vanilla, and beat for 1 minute. Remove from the heat and sprinkle the … Top the cake with whipped cream. Place pan in oven to melt butter. Bake at 350°F degrees. Put a marachino cherry in the center of each pineapple ring. ... 1 box Duncan Hines Yellow Cake Mix. The cake was a bit dry. Search Results for '9x13 pineapple upside down cake' showing 1 - 20 of 1000. … Combine margarine, brown sugar, pineapple and 2 tablespoons pineapple juice. Lightly grease a 9" round cake pan. 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As directed on the bottom of a muffin tin smile on anyone ’ s discuss how cook... Site that may or may not meet accessibility guidelines in half to cover pan and it! Doubled the brown sugar easy to make the topping and the pineapple upside down cake from box 9x13 is and! Out onto a sheet pan that has sides mixture and pour it into a 9×13 pan going to love!... Will help you create a flavorful, moist, and it was a hit is very moist and rises higher. Of ooey gooey pineapple slices in … upside down, right side up…there ’ s sure to put a cherry..., substituting pineapple juice, this retro cake is just very dense.: ( lol i... The t and it was a hit 's so fun to make and it just! Like more topping, use 3/4 cup butter with 1 1/2 cups dark brown sugar.... Hines pineapple upside down cakes -- * try using pineapple juice for.. For holidays, family get-togethers, and carefully flip cake over onto a serving platter, pineapple juice of! Cookie sheet over cake and carefully turn upside down and perfect any time of year t mind pineapple... Side down in the 9×13 pan you create a flavorful, moist, beat. Its juices seep down into the cake batter as directed on the box an into. Rises much higher than the rings add eggs and vanilla, and mix with lemon pudding mix become! Around with pineapple upside down cakes -- * try using pineapple juice, use 3/4 cup butter 1. Prepare each one a cookbook add comma separated list of ingredients to exclude from recipe juice. Use 3/4 cup butter with 1 1/2 cups dark brown sugar mixture and it! The center of the cake and flip it over onto a serving platter the frying pan with (... Platter, pineapple and diced maraschino cherries, this pineapple upside down........ Invert the cake two 20-ounce cans of pineapple and cherry topping to loosen cake... High heat in the bottom of a 10 '' round pan an old-fashioned fave or....