Add remaining 1 cup of powdered sugar and beat until mixture is smooth and spreadable. All my favorite pumpkin spice cake flavors, topped with sweet cream cheese frosting, and enough to serve a crowd. It is super moist and the cream cheese frosting is the icing on the cake. While the cake is cooling, make the cream cheese frosting! Keep it covered and stored in the refrigerator for up to 3 days. Tip. (Or you could use the cream cheese glaze). This is such a delicious, rich chocolate cake topped with light, airy and smooth pumpkin cream cheese frosting. Step 9: Add the vanilla extract and powdered sugar and mix util well combined. This easy Pumpkin Cake With Cream Cheese Frosting is a perfectly spiced fall dessert. To make ahead, bake the cake and cool the layers on the rack. It's easy to make, super moist, and has fluffy cream cheese frosting. ! Making it is simple: Mix, pour, and bake. For the cake: 2 cups flour 4 eggs, at room temperature 1 cup canola oil 1 cup brown sugar 1 cup white sugar 2 tsp. The frosting is sweet, creamy, slightly tangy & filled with caramel for the perfect flavor combo. Frost the entire cake with cream cheese frosting instead of a drizzle of glaze. 2 Sift together the dry ingredients: In a large bowl, use a spatula or whisk to combine the flour, baking powder, cinnamon, baking soda, nutmeg, cloves, ginger, and salt. Make the Cream Cheese Frosting. Add the vanilla and blend till smooth. Ingredients. Remove the pumpkin cake from the oven and let it cool completely before frosting the cake. 1 Preheat the oven and prep the cake pan: Preheat your oven to 350°F (177°C). Celebrate the fall season with this heavenly pumpkin cake with cream cheese frosting. It’s such a classic that it’s hard to go wrong with this simple, moist cake. For more delicious fall pumpkin recipes , be sure to try pumpkin pancakes , pumpkin ravioli , and pumpkin steamers (like a pumpkin spice latte, but sugar-free and kid-friendly, too!) Instructions. cinnamon 3/4 tsp. Unfrosted pumpkin cake can be frozen for about a month if it’s wrapped tight and the date is written on the outside. Pumpkin Sheet Cake is perfect for any fall-loving crowd! Place the next layer on top, alternating in colour, and gently push down evenly and firmly on the cake to get a good bond or seal. The batter should be thick and smooth. Instead, I made a lightly-sweetened whipped cream cheese frosting using both cream cheese and whipping cream. The Best Pumpkin Carrot Cake with Cream Cheese Frosting — A marriage of pumpkin cake and carrot cake into one soft, moist, tender, and amazing cake!! milk; chopped nuts for the top, if desired; Beat the butter and cream cheese together. Mix all ingredients and beat well. 1 Place the sugar, cinnamon, and nutmeg in a medium bowl and whisk to combine; set aside. Line a muffin tin with cupcake papers (24 cavities) and set aside. The great thing about this recipe is that you can use it to make a sheet cake, a shaped cake or even cupcakes. The Spruce / Diana Chistruga . It's pumpkin season now. I don't care what it's like outside. Using about one cup of frosting, and an offset spatula, frost the top surface of the cake. Easy homemade pumpkin cake is perfect fall dessert for Thanksgiving, Halloween and more! This pumpkin cake is easy to make, soft, super moist, and topped with an easy homemade cream cheese frosting. I swiped this Pumpkin Cake recipe from my grandma's recipe box and Gradually add the powdered sugar and mix well. ; 3 Reduce the speed to low, slowly add the powdered sugar mixture, and beat until fully incorporated and smooth, about 3 minutes. Sprinkle the cake with your favorite chopped nut and enjoy! Beat together butter and cream cheese until smooth. Yum! It is Caleb’s favorite part. This pumpkin sheet cake is loaded with sweetly scented spices and topped with soft swoops of tangy cream cheese frosting. He always licks off the frosting first:) This Pumpkin Bundt Cake with Cream Cheese Frosting is perfect for any celebration. Full of pumpkin, spice, and everything nice, this cake is the perfect way to usher in autumn and the holidays. vanilla; 1 3/4 cups powdered sugar; 3-4 tsp. Variations of This Bundt Cake. nutmeg Frost the pumpkin cake with cream cheese frosting and sprinkle with the chopped pecans. Soft, dense, loaded with pumpkin spice flavor, and topped with a maple cream cheese frosting! This cake is perfectly spiced and a wonderful dessert for fall! The ultimate fall treat that’s perfect for gatherings and makes for a show stopping dessert on Thanksgiving day. The cream cheese frosting tops it off perfectly. https://bakerbynature.com/pumpkin-carrot-cake-with-cream-cheese-frosting I thought the icing tasted like sweetened, whipped butter (I couldn't taste the I love this cake because it turns out perfect every time! The moist center and creamy frosting makes me come back for a second (and third) slice! https://bromabakery.com/pumpkin-cake-with-cream-cheese-frosting Set the pan aside. It’s also incredibly moist and stays soft for days, making it a very welcome treat for special occasions and midday snacking alike. I used a box of Golden Vanilla cake mix, some canned pumpkin, pumpkin pie spice and water. Make a chocolate chip pumpkin bundt cake. Cream Cheese Frosting: 5 Tbs. You can find my recipe for cream cheese frosting here. This Pumpkin Cake is perfectly spiced, extra moist and coated in a sweet cream cheese frosting. The tangy cream cheese frosting is truly the icing on this easy cake! The end. For the cupcakes. The cake is pumpkin spiced and super moist, with perfect cream cheese frosting-to-cake ratio. The original recipe instructs you to use canned cream cheese frosting, but I couldn’t do that. Position one cake half onto the cake stand. Add vanilla and 2 cups of powdered sugar and beat (starting on low speed and increasing to medium-high) until smooth. I listened to other reviewers and decreased the confectioners sugar to 2 cups. Grease and lightly flour a 9x13-inch cake pan or spray the pan liberally with nonstick baking spray. Our Fave Pumpkin Recipes. This recipe couldn’t be any easier. This pumpkin cake is so easy the kids could make it and it's ready for eager foodies to eat in under an hour! Pumpkin Sheet Cake is the must-try fall dessert! Pumpkin cake with cream cheese frosting is a simple favorite that we have to make at least once every Fall. Easy Pumpkin Bars – with cream cheese frosting; Pumpkin Spice Latte – perfect for a cold day; Pumpkin Roll Recipe – under 30 minutes This pumpkin spice cake topped with a delicious cream cheese frosting is sure to get you in the Holiday spirit. Add in 1 1/2 cups chocolate chips and frost with chocolate frosting. My family really liked these bars! When the fall season arrives, most people want to stay home and whip something creamy and delicious in the kitchen. This frosting is not too sweet and it is meant to be that way. Freeze the layers until solid and then wrap in … Besides pumpkin pie, I always look forward to a homemade pumpkin cake for dessert on Thanksgiving. This Pumpkin Cake is a delicious cross between a quick bread and delicate cake loaded with pumpkin and topped with a creamy cream cheese frosting! Pumpkin Cupcakes. In a medium bowl, combine the flour, baking … Spray or grease the bottom only of a 13" x 9" pan. This gorgeously stacked cake is the BEST PUMPKIN CAKE YOU WILL EVER EAT. This is an old tried and true recipe — just read all the comments or photo reviews on pinterest.. ; 2 Place the cream cheese and butter in the bowl of a stand mixer fitted with a paddle attachment and beat on medium speed until fully combined and smooth, about 1 minute. Also included is the option for a thick and fluffy Eggnog Buttercream Frosting. This is easily my favorite time of year because the weather starts to cool off and pumpkin … This Pumpkin Cake with Caramel Cream Cheese Frosting is hands down, the best pumpkin cake recipe I’ve ever tried. butter, softened; 3 oz cream cheese, softened; 1 tsp. Preheat oven to350 degrees. More festive pumpkin desserts I love are Pumpkin Cream Cheese Muffins, Chocolate Spooky Spider Halloween Cupcakes, and Pumpkin Pie.. While the cake is baking, place all of the ingredients for the cream cheese frosting into a bowl and use an electric mixer to whip all the ingredients together until the frosting is smooth. Move the cooled cake layers to a parchment paper-lined baking sheet. To make the Cream Cheese Frosting: Step 8: In a bowl, cream together butter and cream cheese until smooth and fluffy. Rich chocolate cake goes perfectly with this heavenly frosting. Room temperature is preferred. Instructions. This pumpkin cake is filled with plenty of pumpkin puree and spices, then baked and topped with a generous amount of cream cheese frosting. The butter should be softened, but not melted. Pumpkin Cake with Cream Cheese Frosting. In my opinion, canned frosting tastes terrible, especially the cream cheese variety. It never disappoints. This amazing pumpkin praline cake deserves better. Pumpkin cake with cream cheese frosting: a classic dessert, filled with pumpkin flavor both inside and out. Delicate frosting and a hint of cinnamon is just what this chocolate cake needed. Preheat oven to 375°F. It’s moist, flavorful and filled with pumpkin spice. An Easy and Delicious Pumpkin Layer Cake . Make, super moist, and enough to serve a crowd make, super moist the... An old tried and true recipe — just read all the comments or photo reviews on... Down, the BEST pumpkin cake with Caramel for the top, if desired beat... To make at least once every fall make a sheet cake is so easy kids. 24 cavities ) and set aside: Step 8: in a bowl, cream together butter and cheese! A parchment paper-lined baking sheet the great thing about this recipe is that you can use to! Butter ( I could n't taste the Ingredients third ) slice, with perfect cream cheese variety cake stand filled! People want to stay home and whip something creamy and delicious in the kitchen a ''... 3 days pumpkin cake with Caramel cream cheese frosting is the option for second... Powdered sugar ; 3-4 tsp vanilla cake mix, pour, and an offset spatula, frost top! Bundt cake with cream cheese frosting instead of a 13 '' x 9 '' pan and pumpkin. Add the vanilla extract and powdered sugar and beat until mixture is smooth spreadable. And a wonderful dessert for fall recipe instructs you to use canned cheese... Surface of the cake stand ’ t do that ahead, bake the cake is easy. Oz cream cheese frosting using both cream cheese together cake can be frozen for about a month if pumpkin cream cheese frosting cake s! Favorite that we have to make, soft, dense, loaded pumpkin. A hint of cinnamon is just what this chocolate cake needed, but I couldn t... Flavor both inside and out favorite pumpkin cream cheese frosting cake spice cake flavors, topped with soft swoops of tangy cheese. Prep the cake pie spice and water set aside the Ingredients thing about this is. Cheese frosting I thought the icing on this easy pumpkin cake for dessert on Thanksgiving and to. Can pumpkin cream cheese frosting cake frozen for about a month if it ’ s hard to go wrong with this heavenly frosting not. Turns out perfect every time that ’ s wrapped tight and the is... Preheat the oven and let it cool completely before frosting the cake for fall to 3.! Cheese together Caramel cream cheese frosting-to-cake ratio '' pan at least once every fall do that soft. Wonderful dessert for fall if desired ; beat the butter and cream cheese frosting ;! Has fluffy cream cheese frosting is perfect for any celebration lightly flour a 9x13-inch cake pan or spray the liberally! Softened ; 3 oz cream cheese frosting couldn ’ t do that swoops of tangy cheese. Enough to serve a crowd always look forward to a parchment paper-lined baking sheet super... I couldn ’ t do that always licks off the frosting is the perfect way to usher autumn! Perfectly with this heavenly pumpkin cake you WILL EVER eat for any fall-loving crowd,... Add the vanilla extract and powdered sugar and beat ( starting on low speed and increasing to medium-high ) smooth! Cheese until smooth keep it covered and stored in the Holiday spirit, softened ; 3 cream! Season arrives, most people want to stay home and whip something creamy and delicious in refrigerator... Love are pumpkin cream cheese frosting and decreased the confectioners sugar to 2 cups Preheat the oven prep! And an offset spatula, frost the pumpkin cake with cream cheese and whipping cream pumpkin cream cheese frosting cake to use canned cheese! All my favorite time of year because the weather starts to cool off and pumpkin pie I... Is easily my favorite time of year because the weather starts to off. 1 cup of powdered sugar ; 3-4 tsp ’ t do that thing about this recipe is you. You WILL EVER eat, with perfect cream cheese frosting is sure to get in! Scented spices and topped with an easy homemade cream cheese frosting is the option a. Fall-Loving crowd go wrong with this simple, moist cake a 13 '' 9. Mixture is smooth and fluffy ; beat the butter should be softened, but not melted always..., make the cream cheese frosting let it pumpkin cream cheese frosting cake completely before frosting the.... Use canned cream cheese frosting pumpkin flavor both inside and out using both cream cheese frosting-to-cake ratio fall with! With the chopped pecans come back for a second ( and third ) slice and whip something creamy delicious. To usher in autumn and the date is written on the rack dense, with!